Recipes

Here you can find cocktail recipes with our Botanical Spirits.
Click on one of the bottles to go directly to the recipes:
Camela
Ricordino
Kalyx

Camela

Camela Spritz
50 ml Camela

Top up with sparkling wine (alternatively: white wine & soda water)
Garnish: Orange

Pour Camela into a wine glass filled with ice cubes and top up with sparkling wine. Garnish with a piece of orange.

Camela Fizz

50 ml Camela
20 ml lemon juice
10 ml sugar syrup (optional)
Top up with soda water
Garnish: Orange

Shake all ingredients except soda with ice cubes and strain into a highball glass over ice cubes. Top up with soda water and stir briefly. Garnish with a piece of orange.
Camela Sour

50 ml Camela
20 ml lemon juice
10 ml sugar syrup
Garnish: Ginger

Shake all ingredients with ice cubes and strain into a tumbler over ice cubes. Garnish with a slice of ginger.
Camela Mule

50 ml Camela
20 ml lime juice
Top up with ginger beer
Garnish: Ginger & orange

Stir all ingredients with ice cubes in a highball or tumbler glass. Garnish with a slice of ginger and a piece of orange.
Camel's Neck

50 ml Camela
Top up with ginger ale
Garnish: Orange zest

Stir all ingredients with ice cubes in a highball glass. Garnish with an orange zest.
Oriental Negroni

30 ml Camela
30 ml gin
30 ml sweet vermouth
Garnish: Orange zest

Stir all ingredients with ice cubes in a tumbler. Garnish with an orange zest.

Ricordino

Ricordino Spritz
50 ml Ricordino
Top up with sparkling wine (alternatively: white wine & soda water)
Garnish: Lemon & rosemary 

Pour Ricordino into a wine glass filled with ice cubes and top up with sparkling wine. Garnish with a piece of lemon and add rosemary if you like.

Ricordino Collins
50 ml Ricordino
20 ml lemon juice
10 ml sugar syrup (optional)
Top up with soda water
Garnish: Lime & basil

Shake all ingredients except soda with ice cubes and strain into a highball glass over ice cubes. Top up with soda water and stir briefly. Garnish with a piece of lime and add basil if you like.

Rico Mule
50 ml Ricordino
20 ml lime juice
Top up with ginger beer
Garnish: Lime & thyme

Stir all ingredients with ice cubes in a highball or tumbler glass. Garnish with a piece of lime and add thyme if you like.

Ricordino Tonic
50 ml Ricordino
Top up with tonic water
Garnish: Lemon & rosemary

Stir all ingredients with ice cubes in a highball glass. Garnish with a piece of lemon and add rosemary if you like.

Ricordino Smash
40 ml Ricordino
20 ml gin
30 ml lime juice
20 ml sugar syrup
Garnish: Lime & basil

Shake all ingredients with ice cubes and strain into a tumbler over ice cubes. Garnish with a piece of lime and add basil if you like.

Rico Lemon Sorbet
40 ml Ricordino
Top up with sparkling wine
1 scoop of lemon sorbet
Garnish: Lemon

Place a scoop of lemon sorbet into a coupe glass. Add the liquid ingredients and garnish with a piece of lemon.

KALYX

Kalyx Spritz

50 ml Kalyx
Top up with sparkling wine (alternatively: white wine & soda water)
Garnish: Lemon & raspberries

Pour Kalyx into a wine glass filled with ice cubes and top up with sparkling wine. Garnish with a piece of lemon and raspberries.
Kalyx Fizz

50 ml Kalyx
20 ml lemon juice
10 ml sugar syrup (optional)
Top up with tonic water
Garnish: Lemon or grapefruit zest

Shake all ingredients except soda with ice cubes and strain into a highball glass over ice cubes. Top up with tonic water and stir briefly. Garnish with a piece of lemon or a grapefruit zest.
Kalyx Sour

50 ml Kalyx
20 ml lemon juice
10 ml sugar syrup
Garnish: Lemon & raspberries

Shake all ingredients with ice cubes and strain into a tumbler over ice cubes. Garnish with a piece of lemon and add raspberries if you like.
Kalyx Mule

50 ml Kalyx
20 ml lemon juice
Top up with ginger beer
Garnish: Lemon

Stir all ingredients with ice cubes in a highball or tumbler glass. Garnish with a piece of lemon.
Kalyx Tonic

50 ml Kalyx
Top up with tonic water
Garnitur: Lemon zest & raspberries

Stir all ingredients with ice cubes in a highball glass. Garnish with a lemon zest and add raspberries if you like.
Kalyxpolitan

50 ml Kalyx
50 ml cranberry juice
15 ml lime juice
Garnish: Lime

Shake all ingredients with ice cubes and strain into a coupe or cocktail glass. Garnish with a piece of lime.