The name Kalyx is a Greek word that gives us the botanical term ‘calyx’. Once you have experienced the beguiling composition of floral ingredients, you will understand why Kalyx rightly bears this name.

Flowery notes of rose and hibiscus with a light berry fruitiness
Surprisingly fresh with vervain and lemon, a harmonious berry note, pleasantly balanced with orange, grapefruit and light vinosity
Floral with raspberry and vervain
The elegant taste of Kalyx creates unforgettable moments, whether in the best bars and restaurants or in your living room. Kalyx was developed after many years of preparatory work by award-winning beverage experts, and it equally delights renowned bartenders, chefs and sommeliers.
Rose, hibiscus, raspberry, grapefruit, orange
Vervain, wormwood
Iris root